Fudge Cakes

We make our own fudge icing using butter, syrup, milk, vanilla, sugar and high quality cocoa. The butter, syrup milk and vanilla are all melted together in a giant pan and then beaten in one of our big mixers with the sugar and cocoa. This is used to fill and top our chocolate cake made using drinking chocolate. These cakes make excellent puddings. On cold winter evenings try taking a slice and warming it gently until the icing just starts to melt, serve with a good quality vanilla ice cream.